2026 Spring Offering

• 
  • 2300’ on decomposed granite and limestone.
  • Ripe citrus taught with a salty breeze.
  • Crushed oyster shell, meyer lemon, white truffle.
  • Élevage 12 months in one 600L Stockinger barrel.

  13.0% // 66 Cases

• 
  • Dry farmed on decomposed granite and limestone.
  • Crunchy red fruit cut with garrigue and rose.
  • Bright, with tart cherry and fine, tensile tannin.
  • 36% whole cluster. Élevage 11 months. 2+ barrels.

  13.3% // 68 Cases

• 
  • 1800’ on decomposed granite and limestone.
  • Wild cherry, charred game, green peppercorn.
  • Fresh and lifted, with integrated tannins.
  • Whole cluster. Foot tread. Élevage 9 months. 4 barrels.

  12.7% // 96 Cases

• 

  87% Syrah / 13% Viognier

  • 1800’ on decomposed granite and limestone.
  • Bacon fat, black olive, lavender.
  • Salty structured tannin with umami undertones.
  • Whole cluster. Foot tread. Élevage 12 months in barrel / 6 months in steel.

  12.6% // 156 Cases